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I am Liran Kochavi, a Bachelor of Biochemistry and Food Sciences from the Faculty of Agriculture. I am eager to delve into the study and research of interactions between various microorganisms within the meat spoilage system.
I am Ester Satat, BSc in Molecular Biology with a specialization in Info-Genetics (Ariel University). My master's research delves into the intricate interactions among microorganisms within society, under antibiotic conditions.
My name is Aleksandra Zotova, I am passionate about understanding the intricacies of our planet’s ecosystems, particularly those involving microorganisms. I studied Soil Science in Moscow (Bachelor, 2021), focusing on soil microbiology.
